Goodbye From Ice cream Jeanie
After several years of producing and sharing our hand-crafted ice cream with the most wonderful people, the time has come for us to hang up our scoops and step into a deserved retirement.
What started as a love of experimenting in the kitchen — and a dessert idea for our daughter's wedding — grew into something far beyond what we imagined. It grew into something so meaningful thanks to you: our regular customers, the guests at weddings, graduations, and so many other special events, as well as every person who simply took a taste and smiled.
From the bottom of our hearts, thank you! Thank you for your support of our small business, for trusting us with your celebrations, for your enthusiasm about all of our flavors, and for the friendships we have experienced along the way. It was all truly special.
We are closing the chapter on Ice Cream Jeanie, but may our memories and your memories linger on!
Farewell with love and gratitude,
Jeanie & Eric
Where It All Began
A love for baking and experimenting with food – using recipes only as jumping blocks – eventually lead me to ice cream when I was trying to figure out a dessert to make for my daughter's wedding.
the ice cream
Each batch of ice cream I make is mixed, cooked, chilled, and churned by hand. I delight in curating unique flavors for others to enjoy. Ice Cream Jeanie was born out of these passions, bringing about further delight, connection, and creative flavors of ice cream.
Wedding at Wabasis Lake Park
Event at Swiss Lane Dairy for their Dairy Discovery program.
The Barn At Monterey Valley
Wedding
The Red Shed, Hudsonville, Mi
The Red Shed, Hudsonville, Mi
Graduation Party, Hasting, Mi
Graduation Party, Hasting, Mi
Barn 1888, Hopkins, MI
Wedding
Barn 1888, Hopkins, MI
Wedding
Waltman Lake Lodge Pierson, MI
Wedding
